Last night we went to dinner at a place called Six Burner. It is owned by the same chef as Acacia. Acacia is a white tablecloth place with fancy everything and Six Burner is a scaled down version.
I have a good friend who is as interested in food and the dining out experience as I am and I told her I’d send her a review of our experience. It follows:
Dinner last night at Six Burner was good. The prices are very reasonable (I don’t think anything was over $20 and they have wine deals on different nights). The place was pretty packed (at one point only one table was open). The only problem I had was one groovester couple got up and smoked at the bar. The place is small and we were sitting right next to the bar and I hate it when the food is such a big deal and then I have to deal with cigarette smoke. They were the only ones who smoked the entire time we were there so I guess I should get over myself–but there was food on their table while they were smoking–I decided they were there as a status date and didn’t care about the food…am I judgmental or what?